Tuesday, April 14, 2009

Blue Milk & Cereal?

I'm not sure if I've featured it before, but I love Kashi Heart-to-Heart, but barring those (especially because I cannot privately import a whole stock for myself), multi-grain Cheerios have finally come to Sweden and so I can eat one of my favorite breakfasts which includes both the American and the Swedish -- in one bowl!



It's cereal with blueberry soup and skim milk. Swedes often eat rosehip soup with a drizzle of milk and crushed almond cookies, so this is ostensibly my take on the Swedish classic.

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